Egg Nutella Pudding | How to make Egg Nutella Pudding
- Prep Time
- Cook Time
About Egg Nutella Pudding Recipe
Steamed egg pudding with nutella spread. Quick and light dessert serve with tang of oranges, apples and slices of banana to give it complete look and fullfilling taste. Its fluffy and and light if you beat well. Ready in 10 minutes!
Egg Nutella Pudding, a deliciously finger licking recipe to treat your family and friends. This recipe of Egg Nutella Pudding by sana Tungekar will definitely help you in its preparation. The Egg Nutella Pudding can be prepared within 5 minutes. The time taken for cooking Egg Nutella Pudding is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 1 people. The recipe details out how to make Egg Nutella Pudding step by step. The detailed explanation makes Egg Nutella Pudding so simple and easy that even beginners can try it out. The recipe for Egg Nutella Pudding can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Egg Nutella Pudding from BetterButter.
Ingredients to make Egg Nutella Pudding
- 1/2 cup Milk
- 1 tbsp
- 1 tbsp Nutella chocolate spread
- Few seeds
- A strand of
- Half an and half Orange/Malta
How to make Egg Nutella Pudding
My Tip:Make each one separately hence one egg and small steel katori or desert plate deep enough to use for setting and for giving an ideal shape.