Stove Top Swiss Roll | How to make Stove Top Swiss Roll (1047 likes)
- By Huma Kalim
Created on 10th Sep 2015
About Stove Top Swiss Roll
Recipe source: frommyownkitchen. Easiest snack you will come across. Prepared in few minutes. Only change I have made to the recipe is use of honey instead of sugar.
Stove Top Swiss Roll is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of European cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Stove Top Swiss Roll at your home. Stove Top Swiss Roll by Huma Kalim will help you to prepare the perfect Stove Top Swiss Roll at your home. You don't need any extra effort or time to prepare this. It just needs 0.0 for the preparation and 10.0 for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Stove Top Swiss Roll.
- Prep Time0mins
- Cook Time10mins
Ingredients to make Stove Top Swiss Roll
- 2 Eggs
- 2 tbsp honey or Sugar
- A pinch of salt
- 4 tbsp plain flour
- 1/4 tsp of vanilla essence
- Filling: 3 tbsp strawberry conserve or strawberry jam