COCONUT MILK POWDER GULAB JAMOONS | How to make COCONUT MILK POWDER GULAB JAMOONS

By Saras Viswam  |  25th Oct 2016  |  
4 from 1 review Rate It!
  • COCONUT MILK POWDER GULAB JAMOONS, How to make COCONUT MILK POWDER GULAB JAMOONS
COCONUT MILK POWDER GULAB JAMOONSby Saras Viswam
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    6

    People

13

1

About COCONUT MILK POWDER GULAB JAMOONS Recipe

Sweets and auspicious occasions go hand-in-hand in any family and so is in ours! Traditionally, Gulab Jamun are prepared by Indians after cooking milk for a long time, low and slow until it thickens into a thick and creamy mass called mawa in hindi. Modern day's, quick version of mawa, is Milk Powder. For a change I have tried gulabjamoons with coconut milk powder instead of milk powder.It turns out well with the heavenly taste of coconut. Especially for kids, this time is to enjoy lots of sweets and crackers, that too with this unique type of coconut milk powder gulab jamoons. Celebrate this Diwali with his unique coconut milk powder Gulab Jamoons.

COCONUT MILK POWDER GULAB JAMOONS is an authentic dish which is perfect to serve on all occasions. The COCONUT MILK POWDER GULAB JAMOONS is delicious and has an amazing aroma. COCONUT MILK POWDER GULAB JAMOONS by Saras Viswam will help you to prepare the perfect COCONUT MILK POWDER GULAB JAMOONS in your kitchen at home. COCONUT MILK POWDER GULAB JAMOONS needs 10 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking COCONUT MILK POWDER GULAB JAMOONS. This makes it easy to learn how to make the delicious COCONUT MILK POWDER GULAB JAMOONS. In case you have any questions on how to make the COCONUT MILK POWDER GULAB JAMOONS you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Saras Viswam. COCONUT MILK POWDER GULAB JAMOONS will surely satisfy the taste buds of your guests and you will get compliments from your guests.

COCONUT MILK POWDER GULAB JAMOONS

Ingredients to make COCONUT MILK POWDER GULAB JAMOONS

  • Milk powder - 1 cup
  • coconut milk powder - 1 cup
  • maida - ½ cup
  • baking soda - a pinch
  • ghee - 1 tsp
  • curd - 1 to 2 tbsps
  • Oil or ghee - for deep frying
  • cardamom powder - ½ tsp
  • Ingredients for sugar syrup
  • sugar - 1 ½ cup
  • water - 2 cups
  • rose essence - ½ tsp
  • lime juice - 1 tbsp

How to make COCONUT MILK POWDER GULAB JAMOONS

  1. METHOD FOR MAKING SUGAR SYRUP
  2. In a wide bowl mix 2 cups ofwater with 1 ½ cups of sugar and allow to boil in a medium flame.
  3. The consistency of the sugar syrup should be little sticky, It will take around 8 to 10 minutes to get this consistency.
  4. When the sugar syrup reached the desired consisitency add half a tea spoon of rose essence mix well and remove from flame also add lemon juice to stop crystallization process.cover and keep aside.
  5. METHOD FOR MAKING COCONUT MILK POWDER GULAB JAMUN
  6. In a large mixing bowl mix milk powder, coconut milk powder, cardamom powder, baking powder, add ghee and crumble well.
  7. Slowly add curd little by little and knead well.
  8. knead to a smooth, little sticky and soft dough.
  9. Make small balls greasing ghee to hands, there should be no cracks on balls. (else there are chances for gulab jamun to break while frying.)
  10. Heat the ghee or oil on low flame and when the ghee is moderately hot, fry the jamuns.
  11. Fry the balls on low flame stirring in between till it turns golden brown colour.
  12. Drop the hot jamuns into hot sugar syrup and cover the lid and rest for 2 hours.
  13. Finally, the jamuns have doubled in size.
  14. Coconut milk powder jamoons are ready to serve.
  15. Garnish it with grated almonds ( optional )

Reviews for COCONUT MILK POWDER GULAB JAMOONS (1)

Annam Shri2 years ago

Lovely jamuns :)
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