Palakbhujiya | How to make Palakbhujiya
- Prep Time
- Cook Time
About Palakbhujiya Recipe
Palakbhujiya is a popular aromatic and delicious dish. You can try making this amazing Palakbhujiya in your kitchen. This recipe requires 30 minutes for preparation and 30 minutes to cook. The Palakbhujiya by Pina Raval has detailed steps with pictures so you can easily learn how to cook Palakbhujiya at home without any difficulty. Palakbhujiya is enjoyed by everyone and can be served on special occasions. The flavours of the Palakbhujiya would satiate your taste buds. You must try making Palakbhujiya this weekend. Share your Palakbhujiya cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Pina Raval for inputs. In case you have any queries for Palakbhujiya you can comment on the recipe page to connect with the Pina Raval. You can also rate the Palakbhujiya and give feedback.
Ingredients to make Palakbhujiya
- for frying
- Machine for bhujiya
How to make Palakbhujiya
My Tip:Before frying bhujiya add hot oil in a dough of besan. Dough should tight not loose.