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Mathri

Oct-25-2016
Pina Raval
15 minutes
Prep Time
30 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Mathri RECIPE

My friend Shikha kumari

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • Assam and North East
  • Frying
  • Snacks
  • Vegan

Ingredients Serving: 10

  1. 500gram maida
  2. Salt
  3. Ajwain 1 tsp
  4. Kalongi 1 tsp
  5. oil for frying
  6. GHee 4 tsp

Instructions

  1. Sieve Maida add 4tsp. Ghee (warm). Add salt, Kalanamak and ajwaaiin. Make tight dough with warm water.
  2. Make round chapati (thick.) cut any shape with knife and deep fry on medium gas. Let it cool
  3. Store in airtight jar. Serve guest crunchy tea or coffee snack.

Reviews (1)  

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Taahira Laiq
Oct-26-2016
Taahira Laiq   Oct-26-2016

so easy to make!

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