Triangular Nimki | How to make Triangular Nimki
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About Triangular Nimki Recipe
Traditional Bengali Snack prepared during festive season
Triangular Nimki, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Triangular Nimki is just mouth-watering. This amazing recipe is provided by Amrita Roy. Be it kids or adults, no one can resist this delicious dish. How to make Triangular Nimki is a question which arises in people's mind quite often. So, this simple step by step Triangular Nimki recipe by Amrita Roy. Triangular Nimki can even be tried by beginners. A few secret ingredients in Triangular Nimki just makes it the way it is served in restaurants. Triangular Nimki can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Triangular Nimki.
Ingredients to make Triangular Nimki
- /Maida - 1 cup
- / Nigella Seeds - 1/2 teaspoon
- - 1/2 teaspoon
- to taste
- - 1/2 to 1 teaspoon
- Refined - 1 tablespoon + 1/2 liter for deep frying
How to make Triangular Nimki
My Tip:You can also use a clove to secure the folds of the nimkis.