DRY FRUIT CHIKKI | How to make DRY FRUIT CHIKKI

3 reviews
Rate It!
ByRiya Rughwani
Created on 28th Oct 2016
  • DRY FRUIT CHIKKI, How to make DRY FRUIT CHIKKI
DRY FRUIT CHIKKIby Riya Rughwani
  • DRY FRUIT CHIKKI | How to make DRY FRUIT CHIKKI (30 likes)

  • 3 reviews
    Rate It!
  • By Riya Rughwani
    Created on 28th Oct 2016

About DRY FRUIT CHIKKI

This is the main highlight of diwali festival. With dry fruits it becomes rich and tasty

DRY FRUIT CHIKKI, a deliciously amazing recipe to treat your family members. This recipe of DRY FRUIT CHIKKI by Riya Rughwani will definitely help you in its preparation. Surprisingly the preparations for DRY FRUIT CHIKKI can be done within 10 minute. Isn't it interesting. Also, the time taken for cooking DRY FRUIT CHIKKI is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Paneer Tikka can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking DRY FRUIT CHIKKI is just too tempting. Cooking DRY FRUIT CHIKKIat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of DRY FRUIT CHIKKI is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofDRY FRUIT CHIKKI from Better Butter.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
DRY FRUIT CHIKKI

Ingredients to make DRY FRUIT CHIKKI

  • 1 cup sugar
  • 1 cup dry fruits ( generally I chop dry fruits vertically )
  • 1/4 cup poppy seeds
  • 1 table spoon lemon juice
  • 1 table spoon oil

How to make DRY FRUIT CHIKKI

  1. Take a pan put sugar in it
  2. Stir continuously on low flame till the sugar dissolve
  3. When the sugar is fully dissolves put lemon juice in it
  4. Stir for just 1 or 2 seconds and put the dry fruits and poppy seeds immediately
  5. Mix the sugar, dry fruits and poppy seeds ( be quick in this process )
  6. Grease a flat roller or surface and also the rolling pin
  7. Put the ready mixture on the greased surface and roll it with the rolling pin
My Tip: In the whole process you have to be very quick then only the chikki will come up to its mark

Reviews for DRY FRUIT CHIKKI (3)

Geeta Sahni7 months ago
Thanku Ji Tasty
Reply

Sarika Sehrawat8 months ago
Lovely..... Yammyyyy
Reply

Taahira Laiq10 months ago
looks lovely
Reply