Name: Marie Biscuit no bake cake recipe by Sheena Omana Narayanan at BetterButter
Prep time: 240 min
Cook time: 10 min
Total time: 250 min
Yield: 5
Ingredients: Marie Biscuit;- 250 gms; Sugar :- 1 1/2 cup; Coco Powder:- 1 Cup; Vanilla Essence:- 1 tbsp; Walnut:- 200gms; Butter:- 1 cup; whipped cream:- 1 can; Choclates- halfbar; Water :- 1 cup or little more checking consistency

ABOUT Marie Biscuit no bake cake RECIPE

This is one cake which is liked my adults as well as kids....No need of baking just mix all ingredients and freeze

Ingredients Serving: 5

Marie Biscuit;- 250 gms
Sugar :- 1 1/2 cup
Coco Powder:- 1 Cup
Vanilla Essence:- 1 tbsp
Walnut:- 200gms
Butter:- 1 cup
whipped cream:- 1 can
Choclates- halfbar
Water :- 1 cup or little more checking consistency

Instructions

Roast walnut and chop in to small pieces and set aside
Break biscuit and crush it with hands , do not powder it but make small pieces
Mix walnut with crushed biscuits and set a side
Take one vessel add coco powder, sugar and water and stir well until it incorporated with each other
Add butter and place it in gas and boil in medium flam until it incorporated well
Cool down and mix this mixture with biscuits and walnut, mix well until all the liquids soak biscuits
Take oven tray or box grease it with butter spread the mixture nicely and neatly in a tray, place this tray in freeze for 30 mins
Take pan add whipping cream and place it in a gas and just allow it to boil, once it start boiling switch off the flame and add chocolates bar and mix well until the whole chocolates melt. Allow it to cool
Take tray from freeze pour this mixture on top of it and spread nicely and neatly
Place this again in freeze for 3-4 hours or overnite
Once set take out the cake and decorate with decorative color balls

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