Sweet mango chutney | How to make Sweet mango chutney

2 reviews
Rate It!
By usha balagopal
Created on 11th Sep 2015
  • Sweet mango chutney, How to make Sweet mango chutney
Sweet Mango Chutney Recipeby usha balagopal
  • Sweet mango chutney | How to make Sweet mango chutney (28 likes)

  • 2 reviews
    Rate It!
  • By usha balagopal
    Created on 11th Sep 2015

About Sweet mango chutney

A favourite of the family for its sweet, sour and spicy flavour. A very versatile add on to a toast, sandwich or a roti.

  • Prep Time0mins
  • Cook Time45mins
  • Serves10People
Sweet mango chutney

Ingredients

  • 1 kg grated raw Green mango
  • 50 gms Salt
  • 25 gms each of Fenugreek Onion seeds Aniseed (dry roasted)
  • 1/2 kg Jaggery
  • 25 gms Chilli powder
  • 25 gms of mixed Spice powder
  • 150 ml Vinegar
  • 500 gms Sugar

Steps

  1. Combine all the ingredients along with grated mango and cook till thick and syrupy.
  2. At this stage add vinegar and boil till the mixture reaches stringy and syrupy. Bottle up upon cooling.
My Tip: The jaggery could be melted in 1/2 cup water and strained before adding to the grated mango.

Reviews for Sweet mango chutney (2)

DHANANJAY JHA17 hours ago
GOOD RECIPE
Reply

Neeru Gupta17 hours ago
Tasty
Reply