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MAKKAN PEDA

Oct-31-2016
Vijula Girish
15 minutes
Prep Time
30 minutes
Cook Time
12 People
Serves
Read Instructions Save For Later

ABOUT MAKKAN PEDA RECIPE

Makkan peda is a soft sweet dessert of Tamil Nadu. It's also known as Arcot sweet.

Recipe Tags

  • Easy
  • Diwali
  • Tamil Nadu
  • Dessert

Ingredients Serving: 12

  1. 1 cup - maida
  2. 1/2 cup - unsweetened khoya
  3. A pinch of baking soda
  4. 1/4 cup - yogurt
  5. few tablespoons of mixed nuts and dates for filling
  6. Oil for frying
  7. 1 1/2 cup - sugar
  8. 1 1/2 cup - water

Instructions

  1. In a mixing add maida, khoya, baking soda and yogurt. knead it softly to make a smooth dough. Keep it aside for 15 - 20 minutes. Make lemon sized balls out of it.
  2. Put a teaspoon of the filling in each balls and shape it nicely. Deep fry them in hot oil and keep it aside.
  3. Now prepare the sugar syrup and soak the fried pedas in hot syrup for atleast 2 hours and serve.

Reviews (2)  

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BetterButter Editorial
Dec-20-2016
BetterButter Editorial   Dec-20-2016

Hi Vijula, your image of this recipe has been removed since it was plagiarised. We have a strict policy against plagiarism. Please refrain from uploading images from the Internet. Please upload an original picture at the earliest.

Shiva Pande
Oct-31-2016
Shiva Pande   Oct-31-2016

Nice! so mouth watering..

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