Name: GUAVA FLAVOURED KARACHI HALWA recipe by Archana Bhargava at BetterButter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Ingredients: 3/4 cup guava juice , tetra pack; 1/2 cup water; 1/3 cup cornflour; 2 tbsp Sugar; 1 tsp magaz ke beej or melon seeds; 1 tsp ghee for the mixture; Some ghee to grease the tart moulds; 2 tart moulds , 1 1/2 inch radius

ABOUT GUAVA FLAVOURED KARACHI HALWA RECIPE

Flavourful karachi halwa without any artificial colours

Ingredients Serving: 8

3/4 cup guava juice , tetra pack
1/2 cup water
1/3 cup cornflour
2 tbsp Sugar
1 tsp magaz ke beej or melon seeds
1 tsp ghee for the mixture
Some ghee to grease the tart moulds
2 tart moulds , 1 1/2 inch radius

Instructions

Mix cornflour ,guava juice , water and sugar in a non stick pan
Mix nicely with a spatula , so that no lumps remain
Now switch on the gas and cook the mixture stirring continuously , on low heat
Cook till the mixture becomes thick
Now add ghee and cook further for 6-8 minutes , until becomes transparent
Now add the magaz ke beej and mix well
Switch off the gas and pour the ready mixture in the greased tart moulds , two tart moulds are used
It will set on it's own when cools down
When completely cools down then unmould in a plate and cut in desired shape and size
I have cut four pieces from each mould , so total 8 pieces were made
Serve them in a serving plate and enjoy

Similar Recipes