Vegetable Omelette in Mug | How to make Vegetable Omelette in Mug

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ByLata Lala
Created on 5th Nov 2016
  • Vegetable Omelette in Mug, How to make Vegetable Omelette in Mug
Vegetable Omelette in Mugby Lata Lala
  • Vegetable Omelette in Mug | How to make Vegetable Omelette in Mug (28 likes)

  • 0 reviews
    Rate It!
  • By Lata Lala
    Created on 5th Nov 2016

About Vegetable Omelette in Mug

Very easy to make breakfast or snack with few pre prepared veges. A good protein packed snack.

Vegetable Omelette in Mug, a succulent delicacy which is famous all over the world. Vegetable Omelette in Mug is one dish which makes its accompaniments tastier. With the overflow of flavours, Vegetable Omelette in Mug has always been everyone's favourite. This recipe by Lata Lala is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Vegetable Omelette in Mug, just the perfect situation when you realise that you need to know how to make the perfect Vegetable Omelette in Mug. So, at that time you can try out this delicious recipe by Lata Lala. The recipe of Vegetable Omelette in Mugis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Vegetable Omelette in Mug is 2 minute. This recipe of Vegetable Omelette in Mug is perfect to serve 1. Vegetable Omelette in Mug is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time2mins
  • Cook Time2mins
  • Serves1People
Vegetable Omelette in Mug

Ingredients to make Vegetable Omelette in Mug

  • 1 egg
  • Milk 2 spoons
  • Salt to taste
  • Pepper powder a pinch
  • Boiled corn & peas 1 spoon
  • Roasted mushrooms 1 tsp
  • Grated cheese 1 tbsp
  • Toasted bread slices to serve with
  • Honey 2 tsp to drizzlw over toasted bread

How to make Vegetable Omelette in Mug

  1. Break an egg into a microwavable mug.
  2. Add salt, pepper and some milk to it.
  3. Mix with a fork till it becomes frothy.
  4. Micro high it for a minute.
  5. Pop in boiled corn and peas to it and micro high again for 50 seconds.
  6. Sprinkle grated cheese and roasted mushrooms.
  7. Serve it with some honey drizzled toasted bread.

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