Spicy puffed rice/ charmurya upkari | How to make Spicy puffed rice/ charmurya upkari

By Sweta Shet  |  5th Nov 2016  |  
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  • Spicy puffed rice/ charmurya upkari, How to make Spicy puffed rice/ charmurya upkari
Spicy puffed rice/ charmurya upkariby Sweta Shet
  • Prep Time

    2

    mins
  • Cook Time

    0

    mins
  • Serves

    2

    People

22

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About Spicy puffed rice/ charmurya upkari Recipe

A South Indian version of the bhel puri..

Spicy puffed rice/ charmurya upkari is a delicious dish which is liked by people of all age groups. Spicy puffed rice/ charmurya upkari by Sweta Shet has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Spicy puffed rice/ charmurya upkari at many restaurants and you can also prepare this at home. This authentic and mouthwatering Spicy puffed rice/ charmurya upkari takes 2 minutes for the preparation and few minutes for cooking. When you want to prepare something delicious for a party or special occasion then Spicy puffed rice/ charmurya upkari is a good option for you. The flavour of Spicy puffed rice/ charmurya upkari is tempting and you will enjoy each bite of this. Try this Spicy puffed rice/ charmurya upkari on weekends and impress your family and friends. You can comment and rate the Spicy puffed rice/ charmurya upkari recipe on the page below.

Spicy puffed rice/ charmurya upkari

Ingredients to make Spicy puffed rice/ charmurya upkari

  • Puffed rice - 2 cups
  • Grated coconut - 2 tbsp
  • onion - 1 chopped
  • coconut oil - 1/2 tsp
  • lemon juice - 1/2 tsp
  • chilli powder - 1/2 tsp
  • coriander leaves - 2 stems chopped
  • salt

How to make Spicy puffed rice/ charmurya upkari

  1. Mix coconut, onion, chilli powder, coconut oil and salt.
  2. Add puffed rice, lemon juice and coriander. Mix and serve immediately.

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