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Photo of Focaccia Bread by Aarti Nijapkar at BetterButter
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Focaccia Bread

Sep-16-2015
Aarti Nijapkar
0 minutes
Prep Time
45 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Focaccia Bread RECIPE

Focaccia is a oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients.

Recipe Tags

  • Veg
  • Everyday
  • Italian
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 8

  1. refined flour - 225 gms
  2. sugar - 1 & 1/2 tsp
  3. milk powder - 10 gms
  4. olive oil - 1 tbsp
  5. water - 100 ml
  6. oregano - 1 tsp
  7. rosemary leaves - 1
  8. sliced onion - 1/2
  9. cherry tomato - 4/5
  10. jalapeno chopped - 3/4
  11. salt - 1 tsp

Instructions

  1. Take the refined flour, salt, sugar, milk powder, yeast, olive oil in a bowl. Mix well and add enough water to make a dough.
  2. Add in the herbs oregano, jalapeno & rosemary.
  3. Take a round mould grease with olive oil. Place the prepared dough, press with fingers and put 1 to 2 tsp of olive oil, again press.
  4. Put sliced onion, tomato on top & sprinkle some herbs & salt.
  5. Keep aside for proofing for 10 to 15 minutes
  6. Place in a preheated oven, bake at 200°C for 10 to 12 minutes.

Reviews (2)  

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Guddi Pawar
Sep-21-2015
Guddi Pawar   Sep-21-2015

Its really good

Tushar Kubal
Sep-16-2015
Tushar Kubal   Sep-16-2015

Amazing Tempting

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