Focaccia Bread | How to make Focaccia Bread

By Aarti Nijapkar  |  16th Sep 2015  |  
5.0 from 2 reviews Rate It!
  • Focaccia Bread, How to make Focaccia Bread
Focaccia Breadby Aarti Nijapkar
  • Prep Time

    0

    mins
  • Cook Time

    45

    mins
  • Serves

    8

    People

36

2





About Focaccia Bread Recipe

Focaccia is a oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients.

Focaccia Bread, a deliciously finger licking recipe to treat your family and friends. This recipe of Focaccia Bread by Aarti Nijapkar will definitely help you in its preparation. The Focaccia Bread can be prepared within few minutes. The time taken for cooking Focaccia Bread is 45 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 8 people. The recipe details out how to make Focaccia Bread step by step. The detailed explanation makes Focaccia Bread so simple and easy that even beginners can try it out. The recipe for Focaccia Bread can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Focaccia Bread from BetterButter.

Focaccia Bread

Ingredients to make Focaccia Bread

  • refined flour - 225 gms
  • sugar - 1 & 1/2 tsp
  • milk powder - 10 gms
  • olive oil - 1 tbsp
  • water - 100 ml
  • oregano - 1 tsp
  • rosemary leaves - 1
  • sliced onion - 1/2
  • cherry tomato - 4/5
  • jalapeno chopped - 3/4
  • salt - 1 tsp

How to make Focaccia Bread

  1. Take the refined flour, salt, sugar, milk powder, yeast, olive oil in a bowl. Mix well and add enough water to make a dough.
  2. Add in the herbs oregano, jalapeno & rosemary.
  3. Take a round mould grease with olive oil. Place the prepared dough, press with fingers and put 1 to 2 tsp of olive oil, again press.
  4. Put sliced onion, tomato on top & sprinkle some herbs & salt.
  5. Keep aside for proofing for 10 to 15 minutes
  6. Place in a preheated oven, bake at 200°C for 10 to 12 minutes.

Reviews for Focaccia Bread (2)

Guddi Pawar2 years ago

Its really good
Reply

Tushar Kubal2 years ago

Amazing Tempting
Reply