Keema Sandwich with Cheese Toast | How to make Keema Sandwich with Cheese Toast

By Natasha fitter  |  18th Nov 2016  |  
4 from 1 review Rate It!
  • Keema Sandwich with Cheese Toast, How to make Keema Sandwich with Cheese Toast
Keema Sandwich with Cheese Toastby Natasha fitter
  • Prep Time

    10

    1 /4Hours
  • Cook Time

    10

    mins
  • Serves

    3

    People

3

1

About Keema Sandwich with Cheese Toast Recipe

The delicious and mouthwatering Keema Sandwich with Cheese Toast is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Keema Sandwich with Cheese Toast is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Keema Sandwich with Cheese Toast. Natasha fitter shared Keema Sandwich with Cheese Toast recipe which can serve 3 people. The step by step process with pictures will help you learn how to make the delicious Keema Sandwich with Cheese Toast. Try this delicious Keema Sandwich with Cheese Toast recipe at home and surprise your family and friends. You can connect with the Natasha fitter of Keema Sandwich with Cheese Toast by commenting on the page. In case you have any questions around the ingredients or cooking process. The Keema Sandwich with Cheese Toast can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Keema Sandwich with Cheese Toast with other users

Keema Sandwich with Cheese Toast

Ingredients to make Keema Sandwich with Cheese Toast

  • 4 slices of white bread
  • 250 gm chicken keema
  • Haldi/ turmeric powder 1 teaspoon
  • red chilli powder 1 teaspoon
  • ginger garlic paste 1 teaspoon
  • Green chilli 1/2
  • Gram masala 1 teaspoon
  • onion 1 large
  • salt as per taste

How to make Keema Sandwich with Cheese Toast

  1. Wash the keema and keep it aside.
  2. Chop the onion. Keep it aside.
  3. Then heat the oil, add in the onions and saute them till they are pink in colour.
  4. Add in the ginger-garlic paste and saute, then add in the keema and all the dry spices. Next pour in the water.
  5. Take the sliced bread, apply a little butter and add in the cooked keema on one slice and cover it with the other sliced bread. Shred some cheese and toast it.

Reviews for Keema Sandwich with Cheese Toast (1)

Andrea Srivastava2 years ago

would love to see a picture of this recipe dear!
Reply