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Photo of Fried Rice by Mamta Joshi at BetterButter
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Fried Rice

Nov-19-2016
Mamta Joshi
20 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Fried Rice RECIPE

A Chinese flavoured rice with loads of veggies.

Recipe Tags

  • Veg
  • Easy
  • Bachelors
  • Chinese
  • Boiling
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 2

  1. Rice 1 cup
  2. Veggies of your choice 2 and 1/2 cup diced bell pepper, carrot, cabbage, spring onions and beans
  3. Ginger 1 inch finely chopped
  4. Garlic 6-8 cloves finely chopped
  5. Olive oil 4 tbsp
  6. Soya sauce 2 tbsp
  7. Chili sauce 1 tbsp
  8. Vinegar 1 tbsp
  9. Salt as per taste
  10. Black pepper powder a pinch

Instructions

  1. Boil soaked rice with a little oil and salt. Strain the rice and keep aside.
  2. In a wok, heat oil and add in the ginger and garlic. Saute and add in the chopped onions, saute this for a minute on a high flame.
  3. Add in all the veggies, then stir and add in the soya sauce, chilli sauce, vinegar and salt.
  4. Saute for a minute and add in the boiled rice, carefully mix it well. Then remove it from the heat.
  5. Garnish with green onions and serve it hot.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

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atul chikane
Dec-11-2017
atul chikane   Dec-11-2017

मस्तच रेसीपी :ok_hand::ok_hand: तुमचे FB वर mamta's kitchen पेज वर रन छान छान रेसीपी असतात :ok_hand::ok_hand:

Shubham Naik
Sep-04-2017
Shubham Naik   Sep-04-2017

Great and delecious recipe

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