Oats & Almonds cookies | How to make Oats & Almonds cookies

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Bylakshmi kumari
Created on 16th Sep 2015
  • Oats & Almonds cookies, How to make Oats & Almonds cookies
Oats & Almonds cookiesby lakshmi kumari
  • Oats & Almonds cookies | How to make Oats & Almonds cookies (10 likes)

  • 3 reviews
    Rate It!
  • By lakshmi kumari
    Created on 16th Sep 2015

About Oats & Almonds cookies

Good for health

Oats & Almonds cookies is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of American cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Oats & Almonds cookies at your home. Oats & Almonds cookies by surya lakshmi will help you to prepare the perfect Oats & Almonds cookies at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 40 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Oats & Almonds cookies.

  • Prep Time20mins
  • Cook Time30mins
  • Serves6People
Oats & Almonds cookies

Ingredients to make Oats & Almonds cookies

  • Atta/Wheat flour - 1 cup
  • Oats - 1 cup
  • powdered sugar - 3/4 cup
  • Chopped Almonds - 1/4 cup
  • Butter/Margarine - 1/2 cup
  • Baking Soda - 1/2 tsp
  • Vanilla essence - 1 tsp
  • Milk - 2 tbsp
  • A pinch of salt

How to make Oats & Almonds cookies

  1. Sieve the wheat flour, baking powder & salt together in a mixing bowl.
  2. Mix oats and chopped almond. (if you want you can grind the oats to a coarse powder or fine powder as per your choice)
  3. In another bowl beat the butter with powdered sugar and vanilla essence.
  4. Add in the sieved powder mix (wheat flour + Oats) in the beaten butter mixture with your finger tips and the mixture will begin to resemble bread crumbs.
  5. Add milk to make the dough. Preheat the oven at 180°C for 10 minutes.
  6. Roll the dough and cut with a biscuit cutter. Spread on a baking tray with parchment paper.
  7. Now bake the cut biscuits for 18 minutes.

Reviews for Oats & Almonds cookies (3)

Sharda Harawata year ago
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lakshmi kumaria year ago
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Madhuchanda Sharmaa year ago
can i use oil instead of butter? butter is not good for my throat
Reply
lakshmi kumari
16 days ago
no dear, u can add ghee