Badam Kulfi | How to make Badam Kulfi (111 likes)
- By Ritu Sharma
Created on 17th Sep 2015
About Badam Kulfi
The Indian ice cream which is a sweet cooling delight with almonds.
Badam Kulfi is a delicious dish which is liked by the people of every age group. Badam Kulfi by Ritu Sharma is a step by step process which is best to understand for the beginners. Badam Kulfi is a dish which comes from North Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Badam Kulfi takes few minute for the preparation and 15 minute for cooking. The aroma of this Badam Kulfi make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Badam Kulfi will be the best option for you. The flavor of Badam Kulfi is unforgettable and you will enjoy each and every bite of this. Try this Badam Kulfi at your weekends and impress your family and friends.
- Prep Time0mins
- Cook Time15mins
Ingredients to make Badam Kulfi
- 200 ml Milk
- 100g Condensed milk
- 2 tbsp Sugar
- 2 tbsp Almonds finely chopped
- 1 tsp Corn flour
- A few saffron strands