Christmas Plum Cake | How to make Christmas Plum Cake

By shalini venkatesh  |  17th Sep 2015  |  
5.0 from 3 reviews Rate It!
  • Christmas Plum Cake, How to make Christmas Plum Cake
Christmas Plum Cakeby shalini venkatesh
  • Prep Time

    0

    mins
  • Cook Time

    45

    mins
  • Serves

    5

    People

68

3





About Christmas Plum Cake

Christmas Plum Cake is delicious and authentic dish. Christmas Plum Cake by shalini venkatesh is a great option when you want something interesting to eat at home. Restaurant style Christmas Plum Cake is liked by most people . The preparation time of this recipe is few minutes and it takes 45 minutes to cook it properly. Christmas Plum Cake is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Christmas Plum Cake. Christmas Plum Cake is an amazing dish which is perfectly appropriate for any occasion. Christmas Plum Cake is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Christmas Plum Cake at your home.

Christmas Plum Cake

Ingredients to make Christmas Plum Cake

  • Atta/Wheat flour - 1 cup
  • Sugar - 1/2 Cup (for caramel)
  • Sugar - 1/4 cup
  • Unsalted butter - 7 tbsp
  • Cinnamon - 2 inch stick
  • Cardamom - 4
  • Cloves - 5
  • Fresh orange juice - 3/4 cup
  • Vanilla essence - 1 tsp
  • Baking powder - 1/2 tsp
  • Baking soda - 1/2 tsp
  • Mixed fruit jam - 2 tbsp
  • A pinch of salt
  • Raisins - 50 gms
  • Fresh dates seedless - 1/4 cup
  • Walnut/cashew and tutti frutti each - 1/2 cups

How to make Christmas Plum Cake

  1. Take all dry fruits in a bowl. Melt butter and add to it and mix well.
  2. Take 1 tbsp water and 1/2 cup sugar in a thick bottom pan and melt till it becomes brown in colour and begins to caramelize.
  3. This will take approx 10 minutes. Take care as to not burn the caramel.
  4. Add this in the fruits. Let it cool. Take all spices and dry grind to fine powder. Add jam, orange juice, 1/2 cup sugar, salt, spice mix, vanilla essence to the fruits mixture.
  5. Mix well. Sieve wheat flour, baking powder and soda in a separate bowl and add to fruits mixture slowly. Mix well.
  6. Bake in microwave for 10-12 minutes on high. Let it cool, cut and serve.

Reviews for Christmas Plum Cake (3)

neha mehrotra9 months ago

Can I use desi ghee instead of butter
Reply

Madhuchanda Sharmaa year ago

i was looking for a microwave version! thanks for sharing this :)
Reply

Sujata Limbu2 years ago

seems simple and yummy!
Reply