Chane Ka Saag | How to make Chane Ka Saag
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About Chane Ka Saag Recipe
Made with chana bhaji chawal ka maadh and some spices. In M.P. it is called Lapta.
The delicious and mouthwatering Chane Ka Saag is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Chane Ka Saag is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Chane Ka Saag. Mrs. Shruti Awasthy shared Chane Ka Saag recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Chane Ka Saag. Try this delicious Chane Ka Saag recipe at home and surprise your family and friends. You can connect with the Mrs. Shruti Awasthy of Chane Ka Saag by commenting on the page. In case you have any questions around the ingredients or cooking process. The Chane Ka Saag can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Chane Ka Saag with other users
Ingredients to make Chane Ka Saag
- 1/2 kilogram bhaji
- 5-6 paste
- 6-7 paste
- 1 tablespoon
- as per your taste
- 4-5 tablespoon
How to make Chane Ka Saag
My Tip:Have it with birra or Makka roti.