Sweet and Sour Amla Jaggery Pattice | How to make Sweet and Sour Amla Jaggery Pattice

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ByDeepti Jaitly
Created on 22nd Nov 2016
  • Sweet and Sour Amla Jaggery Pattice, How to make Sweet and Sour Amla Jaggery Pattice
Sweet and Sour Amla Jaggery Patticeby Deepti Jaitly
  • Sweet and Sour Amla Jaggery Pattice | How to make Sweet and Sour Amla Jaggery Pattice (50 likes)

  • 0 reviews
    Rate It!
  • By Deepti Jaitly
    Created on 22nd Nov 2016

About Sweet and Sour Amla Jaggery Pattice

old recipe by my mom..its too yummy and tasty recipe with the benefits of amla and jeggry

Sweet and Sour Amla Jaggery Pattice is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Indian cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Sweet and Sour Amla Jaggery Pattice at your home. Sweet and Sour Amla Jaggery Pattice by Deepti Jaitly will help you to prepare the perfect Sweet and Sour Amla Jaggery Pattice at your home. You don't need any extra effort or time to prepare this. It just needs 20 minute for the preparation and 10 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Sweet and Sour Amla Jaggery Pattice.

  • Prep Time20mins
  • Cook Time10mins
  • Serves6People
Sweet and Sour Amla Jaggery Pattice

Ingredients to make Sweet and Sour Amla Jaggery Pattice

  • yellow moong dal 3/4 cup
  • plain oats 1/2 cup
  • grated carrot -1
  • onion grated 1
  • jeggry powdered 1 tablespoon
  • green chili chopped -2
  • Chat masala 1 tsp
  • Grated amla/Indian gooseberry 4 mediom
  • choped fresh coriander leaves
  • Salt to taste
  • Oil- 2 tsp

How to make Sweet and Sour Amla Jaggery Pattice

  1. Wash and soak moong dal for 3 hours..with water..after that drain water and set aside
  2. In a saucepan boil soaked moong dalnow blend the dal and make a fine paste..
  3. In another sauce pan heat 1 tsp oil and saute onion.amla .green chili.and carrot.fir 5 minuts.
  4. Transfer this saute mixture in a bowl..add mashed dal .oats .chat masala.salt fresh coriander.. jeggry powdered.a nd mix well.
  5. Now divide the mixture into equal parts shape the each portion to a patty..
  6. Heat a non stick pan on a medium heat..brush some oil .place 5-6 Patty . Cook till golden brown..
  7. Serve with amla coriander chutny..or salad
My Tip: If you want a good taste of amla ..after grated u can boil then use it

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