Gond is the Indian term for edible gum which is extracted from tree barks.It is sold as crystals which are used especially in Rajasthan to make lovely and healthy laddus(sweet balls).These laddus are not only melt in the mouth but are very beneficial for sports people,lactating mothers,pregnant ladies and growing children.People who want to put on fat can also eat a couple of these laddus everyday whereas people who want to watch their weight can restrict to one.These laddus are so delicious though that nobody stops only at one. Made in pure ghee or Clarified Butter with whole wheat flour and bursting with dry fruits and nuts,these balls promise energy and health.Dry Coconut is also added.However the freshness time of the Laddus decreases when adding Coconut as it becomes stale very soon and spoils the taste of the laddus.I wanted to send them to a friend in another city so did not add Coconut.Its a necessary fact to have some fat for health purposes and more so if the fat is laced with purity.I made these laddus during the festival of Navrathri and these are also eaten during winters to keep oneself warm.One laddu followed by a glass of hot milk will keep you warm for hours!Lets make these laddus now.
Lovely and healthy laddus
My nani still makes them and sends them to us... you have reminded me to call her and say this time i will make and send. Thanks for sharing the recipe :)
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