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Photo of Lemon Squash by Shoba Bharathraj at BetterButter
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Lemon Squash

Nov-25-2016
Shoba Bharathraj
20 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Lemon Squash RECIPE

Energising and refreshing instant lemon drink

Recipe Tags

  • Egg-free
  • Easy
  • Everyday
  • Fusion
  • Boiling
  • Cold Drink
  • Vegan

Ingredients Serving: 10

  1. Sugar - 1/2 kg
  2. Water - 3/4 litre
  3. Lemon - medium size 8

Instructions

  1. Take a vessel. Add sugar and water. let it boil till the sugar melts . Keep it on a low flame for 10 more minutes. Make sure that the syrup does not become too thick (it should not reach string consistency)
  2. Switch off flame and keep aside for cooling.
  3. Then squeeze the lemons and add the juice to the syrup. Mix well and transfer into a clean bottle and keep it in a refrigerator. It lasts for 15 days.
  4. Method of preparing squash - Take a glass add half squash and half water stir well and serve.

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

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shareena beegam
Dec-22-2016
shareena beegam   Dec-22-2016

Zeenath Fathima
Nov-26-2016
Zeenath Fathima   Nov-26-2016

Dis is so very refreshing dea Shoba ji..:blush::blush: my kids luv lemon juice...:blush::blush:

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