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Sweet and sour and flavourful Corn Samosa is great for tea time
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First boil the sweetcorn.make a dough using all purpose floor,little oil,salt,sugar,baking powder.cover the dough with a wet cloth for at least 1/2 an hour.
Heat the pan.put some oil into it.add chopped onions,ginger and garlic.saute till its raw aroma goes.then add the boiled sweetcorn.
Then add some salt,red chilly powder,schezwan sauce and fry for next 1 minute and let it be cool
Make some small balls from the dough and roll it into thin slices.
Then grease it with some mayonnaise and then fill it with the corn mixture.
Then by applying some water close the edges and make a shape of samosa. Deep fry it.
SERVING: 2
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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