God dhaan ( Gud ka pulaav ) | How to make God dhaan ( Gud ka pulaav )

By Huda Mulla  |  1st Dec 2016  |  
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  • God dhaan ( Gud ka pulaav ), How to make God dhaan ( Gud ka pulaav )
God dhaan ( Gud ka pulaav )by Huda Mulla
  • Prep Time

    15

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

9

0





About God dhaan ( Gud ka pulaav ) Recipe

Rice prepared in gud and coconut milk with dry fruits.

God dhaan ( Gud ka pulaav ) is a delicious dish which is enjoyed by the people of every age group. The recipe by Huda Mulla teaches how to make God dhaan ( Gud ka pulaav ) step by step in detail. This makes it easy to cook God dhaan ( Gud ka pulaav ) in your kitchen at home. This recipe can be served to 6 people. You can find this dish at most restaurants and you can also prepare God dhaan ( Gud ka pulaav ) at home. This amazing and mouthwatering God dhaan ( Gud ka pulaav ) takes 15 minutes for the preparation and 30 minutes for cooking. The aroma of this God dhaan ( Gud ka pulaav ) is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then God dhaan ( Gud ka pulaav ) is a good option for you. The flavour of God dhaan ( Gud ka pulaav ) is palatable and you will enjoy each and every bite of this. Try this God dhaan ( Gud ka pulaav ) and impress your family and friends.

God dhaan ( Gud ka pulaav )

Ingredients to make God dhaan ( Gud ka pulaav )

  • rice 1 cup
  • jaggery (gud) 1 1/2 cup
  • cashew nuts 1 cup
  • saffron 2-3 strands
  • ghee 3 tbsp
  • 1 cup thick coconut milk
  • cinnamon 1/2 stick broken
  • bay leaf 1

How to make God dhaan ( Gud ka pulaav )

  1. Heat ghee in a wok add the cashew nuts and slightly fry until golden brown. Once done remove the cashews but don't remove ghee from the wok
  2. Melt the gud with little water and keep aside.
  3. In the ghee add dalchini and bay leave and let it crackle.
  4. Then add the rice with little water and coconut milk with saffron and let it cook. Once you put on dum add the cashews and then put on dum.
  5. Once done serve the yummilicious dish in lunch box.

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