Indori Poha | How to make Indori Poha

By Archana Arora  |  1st Dec 2016  |  
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  • Indori Poha  , How to make Indori Poha
Indori Poha by Archana Arora
  • Prep Time

    10

    mins
  • Cook Time

    16

    mins
  • Serves

    3

    People

16

0





About Indori Poha Recipe

Poha ia a healthy snack can be eaten any time of day

Indori Poha is an authentic dish which is perfect to serve on all occasions. The Indori Poha is delicious and has an amazing aroma. Indori Poha by Archana Arora will help you to prepare the perfect Indori Poha in your kitchen at home. Indori Poha needs 10 minutes for the preparation and 16 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Indori Poha . This makes it easy to learn how to make the delicious Indori Poha . In case you have any questions on how to make the Indori Poha you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Archana Arora. Indori Poha will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Indori Poha

Ingredients to make Indori Poha

  • 2 cups Poha
  • 1 big onion
  • 4-6 green chillies
  • 1tsp mustard seeds
  • 1 tsp saunf
  • 3/4 tsp haldi powder
  • salt accordingly
  • 1 tsp sugar
  • lemon
  • onion
  • coriander for garnish
  • Roasted peanuts handful
  • oil

How to make Indori Poha

  1. Wash poha and soak in water. Cut onions n green chillies
  2. In a kadai add oil and heat . Add mustard seeds and saunf ,add onion and green chilies . Saute till golden brown Now add haldi powder salt and coriander powder.
  3. Mix well add peanuts. Now add Poha mix well
  4. Add sugar mix and keep on low flame for 2 minutes
  5. Garnish with chopped onion, lemon and coriander leaves.

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