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Photo of Flax seeds , jaggery and moong dal laddu by Hiteshi Bassi at BetterButter
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Flax seeds , jaggery and moong dal laddu

Dec-02-2016
Hiteshi Bassi
2 minutes
Prep Time
10 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Flax seeds , jaggery and moong dal laddu RECIPE

A very rich healthy indian dessert .

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Indian
  • Blending
  • Dessert
  • Healthy

Ingredients Serving: 8

  1. Moong dal 1/2 cup
  2. Flax seeds 1/2 cup
  3. Jaggery 1 cup
  4. Cardamom powderc 1/4 tsp
  5. ghee 1/2 cup

Instructions

  1. Heat pan and dry roast moong dal until it is slightly colour add flax seeds and roast it.
  2. Allow mixture to cool and transfer into a blender add cadamom powder , jaggery and mix nicely
  3. Check taste and transfer into a plate add hot ghee and make laddu.

Reviews (3)  

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BetterButter Editorial
Jan-10-2017
BetterButter Editorial   Jan-10-2017

Hi Hiteshi, your image of this recipe has been removed since it was a plagiarised one. We have a strict policy against plagiarism. Please refrain from uploading images and recipes from the Internet. The recipe is currently hidden from public view. Please upload an original picture and let us know at chefs@betterbutter.in. Thanks, Team BetterButter

shivani chodankar
Jan-08-2017
shivani chodankar   Jan-08-2017

What is flexseed?

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