Amla Leha | How to make Amla Leha
- Prep Time
- Cook Time
About Amla Leha Recipe
My grandma's recipe
Amla Leha is an authentic dish which is perfect to serve on all occasions. The Amla Leha is delicious and has an amazing aroma. Amla Leha by Shiney J will help you to prepare the perfect Amla Leha in your kitchen at home. Amla Leha needs 20 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Amla Leha. This makes it easy to learn how to make the delicious Amla Leha. In case you have any questions on how to make the Amla Leha you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Shiney J. Amla Leha will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Amla Leha
- 5 or 1 Cup grated
- 1 Cup
- 1 cup water (1/2 cup for cooking and 1/2 cup for making jaggery syrup)
- 1/4 Tsp dried powder (optional)
How to make Amla Leha
My Tip:Cook the Jaggery and water on medium heat until the Jaggery is completely dissolved and the liquid starts to boil. Lower the flame and simmer until a thick syrup with one-thread consistency is reached.