Methi Paneer Bhurji | How to make Methi Paneer Bhurji
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About Methi Paneer Bhurji Recipe
Its my own recipe, very simple and delicious with common spices which are easily available in the Indian kitchen
Methi Paneer Bhurji is a delicious dish which is enjoyed by the people of every age group. The recipe by RACHNA SEHDEV teaches how to make Methi Paneer Bhurji step by step in detail. This makes it easy to cook Methi Paneer Bhurji in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Methi Paneer Bhurji at home. This amazing and mouthwatering Methi Paneer Bhurji takes 5 minutes for the preparation and 15 minutes for cooking. The aroma of this Methi Paneer Bhurji is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Methi Paneer Bhurji is a good option for you. The flavour of Methi Paneer Bhurji is palatable and you will enjoy each and every bite of this. Try this Methi Paneer Bhurji and impress your family and friends.
Ingredients to make Methi Paneer Bhurji
- Grated 250 gms
- Oil and as per your wish
- milk 1/4 cup
- finely sliced 2
- grated 2
- Dry masala : salt to taste, powder 1 tsp, dry coriander powder 1-1/2 tsp, garam masala 1 tsp, kasoori methi powder 1 tbsp
- For garnishing - kasoori methi, powder , green chilies 2, finely coriander leaves, grated 1 tbsp and butter 1 tbsp
How to make Methi Paneer Bhurji
My Tip:I roasted kasoori methi first on tawa and powdered it, this way it smells good and tastes good too.