Prawn pepper boatsby Sreemoyee Bhattacharjee

Prawn pepper boatsby Sreemoyee Bhattacharjee

How To Make Prawn pepper boats

Juicy shallow fried prawns with a creamy dip.

  • Prep Time10mins
  • Cook Time5mins
  • Serves4People

Ingredients to make Prawn pepper boats

  • Prawns - 10-12
  • Olive oil - 2 tbsp
  • lemon juice - 1 tbsp
  • Pepper powder - 1 tsp
  • Salt
  • For the dip :
  • Hung curd - 1/4 th cup
  • Cheese spread - 2 tbsp
  • Whipped cream - 3 tbsp
  • Chives/dill leaves - 1 tbsp
  • White pepper powder - 1/2 tsp
  • Salt
  • Red and yellow bell peppers

Steps to make Prawn pepper boats

  1. 1. Marinate the prawns with lemon juice, olive oil, pepper, and salt for 10 minutes.
  2. 2. Whisk hung curd, cream, cheese spread, pepper powder , salt to form a smooth and fluffy paste.
  3. 3. Cut the bell peppers into small bite size pieces.
  4. 4. Pipe the dip onto the bell peppers.
  5. 5. Saute the marinated prawns in little oil and serve on top of the bell peppers, sprinkle the chives on top.

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