Chana Daal Pakora. | How to make Chana Daal Pakora.
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About Chana Daal Pakora. Recipe
As I saw Get Frying Competition could not control to add this recipe. So sat on a high chair ( due to foot surgery )and made
Chana Daal Pakora., a deliciously finger licking recipe to treat your family and friends. This recipe of Chana Daal Pakora. by Manisha Shukla will definitely help you in its preparation. The Chana Daal Pakora. can be prepared within 240 minutes. The time taken for cooking Chana Daal Pakora. is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Chana Daal Pakora. step by step. The detailed explanation makes Chana Daal Pakora. so simple and easy that even beginners can try it out. The recipe for Chana Daal Pakora. can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Chana Daal Pakora. from BetterButter.
Ingredients to make Chana Daal Pakora.
- Daal ( Bengal gram Split) 2 cups
- grated 2 tsp
- crushed 2 tsp
- Green 2 to 5 according to taste.
- powder a pinch
- powder 1 tsp ( optional )
- Garam masaala 2 tsp
- leaves finely chopped 1 tbsp
- Onions Chopped and Sprinkle Salt and . 3
- for Deep frying
How to make Chana Daal Pakora.
My Tip:These Fritters don't need any accompaniment as they themselves taste Yum. But you can eat them with pickled Onions and if you get unripe mango, cut into small pieces and then sprinkle with salt and Chilli.