Curd Bullets | How to make Curd Bullets
About Curd Bullets
This is a very cheesy and a yummy starter. All your guests will definitely love at any dinner party.
Curd Bullets is a delicious dish which is liked by people of all age groups. Curd Bullets by Deepa Gupta has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 5 people. You can find Curd Bullets at many restaurants and you can also prepare this at home. This authentic and mouthwatering Curd Bullets takes few minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Curd Bullets is a good option for you. The flavour of Curd Bullets is tempting and you will enjoy each bite of this. Try this Curd Bullets on weekends and impress your family and friends. You can comment and rate the Curd Bullets recipe on the page below.
Ingredients to make Curd Bullets
- Hung curd - 1/2 Cup
- Green capsicum finely chopped - 1/2
- Bread slices - 5
- Cottage cheese/paneer - 1 tbsp
- Grated cheese - 1 tbsp
- Black pepper - 1 tsp
- Oregano - 1 tsp
- Coriander chopped finely
- Oil for frying
- Salt to taste