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Tater Tots

Dec-08-2016
rahul taneja
20 minutes
Prep Time
50 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Tater Tots RECIPE

Crispy,delicious and mouth watering.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • American
  • Frying
  • Appetizers

Ingredients Serving: 6

  1. 1 kg peeled and grated raw potaotes
  2. 2 tsp dry ginger-garlic powder
  3. 1 cup grated chesse
  4. 1 cup Bread crumbs
  5. 2 tsp chilli flakes
  6. 2 tsp salt, chilli powder, whole spice mix
  7. 1 /2 cup corn flour
  8. Oil for frying

Instructions

  1. Mix grated potatoes with corn flour and spread it on a baking tray. Bake for 20 minutes at 180 degrees Celsius.
  2. Add bread crumbs and all other spices and cheese and make small balls and deep fry till crisp and golden brown. Serve with any sauce.
  3. Garnish with green and red chutney and grated cheese and chilli flakes.

Reviews (2)  

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BetterButter Editorial
Aug-02-2018
BetterButter Editorial   Aug-02-2018

Hi Rahul, your image of this recipe has been removed since it was plagiarised. We have a strict policy against plagiarism. Please refrain from uploading images from the Internet. Please upload an original picture at the earliest. Your recipe is currently hidden, once you have posted an original image for the recipe email us at chefs@betterbutter.in so we may display for public viewing.

Kanak Patel
Dec-09-2016
Kanak Patel   Dec-09-2016

Looks really yummy!

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