Buttery Methi Naan | How to make Buttery Methi Naan
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About Buttery Methi Naan Recipe
There are only two things that describe this melt-in-mouth naan. One is the lovely texture and the other the goodness of greens.
Buttery Methi Naan, a deliciously finger licking recipe to treat your family and friends. This recipe of Buttery Methi Naan by Zeenath Amaanullah will definitely help you in its preparation. The Buttery Methi Naan can be prepared within 120 minutes. The time taken for cooking Buttery Methi Naan is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 5 people. The recipe details out how to make Buttery Methi Naan step by step. The detailed explanation makes Buttery Methi Naan so simple and easy that even beginners can try it out. The recipe for Buttery Methi Naan can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Buttery Methi Naan from BetterButter.
Ingredients to make Buttery Methi Naan
- 2 cups
- 1 tsp
- Warm milk 1/2 cup
- Milk powder 1/4 cup
- 1 tsp
- Dry powder 2 tsp
- oil 1 tbsp
- leaves (methi leaves) 1/2 cup chopped
- leaves chopped a fistful
- mince 1 tsp
- and black seeds for sprinkling on top
- 2 tbsp for spreading on the naan just before baking
How to make Buttery Methi Naan
My Tip:All the measurements are that of measuring cups.