Mangalore special golli bajje | How to make Mangalore special golli bajje

By Medha Devdas  |  10th Dec 2016  |  
4 from 1 review Rate It!
  • Mangalore special golli bajje, How to make Mangalore special golli bajje
Mangalore special golli bajjeby Medha Devdas
  • Prep Time

    4

    mins
  • Cook Time

    5

    mins
  • Serves

    3

    People

40

1





About Mangalore special golli bajje Recipe

#getfrying#betterbutter

Mangalore special golli bajje, a deliciously finger licking recipe to treat your family and friends. This recipe of Mangalore special golli bajje by Medha Devdas will definitely help you in its preparation. The Mangalore special golli bajje can be prepared within 4 minutes. The time taken for cooking Mangalore special golli bajje is 5 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Mangalore special golli bajje step by step. The detailed explanation makes Mangalore special golli bajje so simple and easy that even beginners can try it out. The recipe for Mangalore special golli bajje can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mangalore special golli bajje from BetterButter.

Mangalore special golli bajje

Ingredients to make Mangalore special golli bajje

  • 12 cup maida
  • 1 tbsp besan
  • 2 green chilli finely chopped
  • 1 tsp jeera
  • 1/2 tsp baking soda
  • 1 tbsp curd
  • 1 tsp sugar
  • 1 tbsp coconut cut into small bits
  • salt to taste
  • oil for frying

How to make Mangalore special golli bajje

  1. Take a bowl and add all the ingredients. Mix well with little water to make a smooth batter and keep aside for 10 minutes
  2. Heat the pan or kadai. Add enough oil for frying drop spoonful of batter in to hot oil and fry till golden brown in color
  3. Yummy goli baje is ready. Enjoy!

Reviews for Mangalore special golli bajje (1)

Shipra Saxenaa year ago

authentic recipe!
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