Funnel Cake/ Carnival Funnel Cake | How to make Funnel Cake/ Carnival Funnel Cake

By Priya Suresh  |  10th Dec 2016  |  
4.0 from 1 review Rate It!
  • Funnel Cake/ Carnival Funnel Cake, How to make Funnel Cake/ Carnival Funnel Cake
Funnel Cake/ Carnival Funnel Cakeby Priya Suresh
  • Prep Time

    5

    mins
  • Cook Time

    15

    mins
  • Serves

    3

    People

31

1





About Funnel Cake/ Carnival Funnel Cake Recipe

When I was googling to know about some regional American desserts, this funnel cake caught my attention immediately. While going through the recipe, I found that this cake calls for frying and the gadget used for making this dangerously addictive funnel cake is called a Funnel. Funnel is a tube or a pipe with a wide top and narrow bottom which is usually used to pour liquid or powder into a small opening.

Funnel Cake/ Carnival Funnel Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Funnel Cake/ Carnival Funnel Cake has always been everyone's favourite. This recipe by Priya Suresh is the perfect one to try at home for your family. The Funnel Cake/ Carnival Funnel Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Funnel Cake/ Carnival Funnel Cake is 5 minutes and the time taken for cooking is 15 minutes. This is recipe of Funnel Cake/ Carnival Funnel Cake is perfect to serve 3 people. Funnel Cake/ Carnival Funnel Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Funnel Cake/ Carnival Funnel Cake. So do try it next time and share your experience of cooking Funnel Cake/ Carnival Funnel Cake by commenting on this page below!

Funnel Cake/ Carnival Funnel Cake

Ingredients to make Funnel Cake/ Carnival Funnel Cake

  • 2 cups all purpose flour
  • 2 cups milk
  • 1 tsp Vanilla Extract
  • 1 egg (beaten)
  • 1/2 tsp salt
  • 1 tsp Baking powder
  • 2 tbsp sugar
  • 4 tbsp melted butter
  • Powdered sugar for topping
  • oil for deep frying

How to make Funnel Cake/ Carnival Funnel Cake

  1. Beat the milk, egg, vanilla in a bowl. Take the flour, salt, baking powder, sugar in a large bowl.
  2. Gradually add the wet ingredients to the dry ingredients, beat the mixture until it turns a smooth batter. Meanwhile heat the oil for deep frying.
  3. Fold in the melted butter, pour the batter into a funnel or a squeeze bottle, if you are using funnel, using your index finger stop the flow of the batter through the hole.
  4. Bring the funnel over the hot oil, release the finger and move the funnel in circle to create round shaped cakes.
  5. Fry on both sides until this funnel cake turns golden brown and puffed.
  6. Sprinkle the powdered sugar on the top and serve immediately.

Reviews for Funnel Cake/ Carnival Funnel Cake (1)

Andrea Srivastavaa year ago

Looks so good!
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