Name: Sweet banana fry (Pazham Ularthiyathu) recipe by Latha Nair at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: Ripe bananas 1 1/2 cup; Eggs 2; Sugar 2 tbsp ( you can add according to your taste); Ghee 2 Tbsp; Grated coconut 3/4 cup; Cashew and kismis 50 g; Cardamom powder 1/4 tsp

ABOUT Sweet banana fry (Pazham Ularthiyathu) RECIPE

A sweet dish of Kerala made of banana, coconut, sugar and ghee. Can be taken as a dessert or a snack.

Ingredients Serving: 3

Ripe bananas 1 1/2 cup
Eggs 2
Sugar 2 tbsp ( you can add according to your taste)
Ghee 2 Tbsp
Grated coconut 3/4 cup
Cashew and kismis 50 g
Cardamom powder 1/4 tsp

Instructions

Take a pan and put 1 tbsp of ghee. Fry kismis & cashews. Remove. Then add coconut and fry for 2 to 3 minutes. The coconut should not change colour. Remove that too.
Add 2 tbsp of ghee, add banana pieces and fry for 2 min. Then add well beaten eggs. Scramble it . Mix both well.
Add sugar , coconut and cardamom powder. Stir everything well for 3 to 4 min. If u want colour, you can add a pinch of yellow colour or a pinch of turmeric powder. Add the cashews & kismis . Keep some for decoration. This s a very delicious dish.

Similar Recipes