Two-minute stir fry subzi (An instant side with any Indian bread) | How to make Two-minute stir fry subzi (An instant side with any Indian bread)

3 reviews
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ByAmrita Iyer
Created on 14th Jul 2015
  • Two-minute stir fry subzi (An instant side with any Indian bread), How to make Two-minute stir fry subzi (An instant side with any Indian bread)
Two-minute stir fry subzi (An instant side with any Indian bread)by Amrita Iyer
  • Two-minute stir fry subzi (An instant side with any Indian bread) | How to make Two-minute stir fry subzi (An instant side with any Indian bread) (24 likes)

  • 3 reviews
    Rate It!
  • By Amrita Iyer
    Created on 14th Jul 2015

About Two-minute stir fry subzi (An instant side with any Indian bread)

These days everyone craves for “Instant” items on the menu. Instant coffee, fast food, and ready to eat mixes – name it you have it there! But here I am posting an instant subzi – a vegetable side dish enjoyed with any Indian bread like Naan. Roti, Parantha, Kulcha or Poori. The subzi here is made using fresh vegetables and Paneer – the Indian version of Cottage Cheese. Crunchy vegetables combine with soft, juicy and delicious cubes of Paneer simmered in a creamy sauce made in Two minutes – yes 2 minutes. Added spices lend their delicious flavour to the recipe!

Two-minute stir fry subzi (An instant side with any Indian bread), a succulent delicacy which is famous all over the world. Two-minute stir fry subzi (An instant side with any Indian bread) is one dish which makes its accompaniments tastier. With the overflow of flavours, Two-minute stir fry subzi (An instant side with any Indian bread) has always been everyone's favourite. This recipe by Amrita Iyer is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Two-minute stir fry subzi (An instant side with any Indian bread), just the perfect situation when you realise that you need to know how to make the perfect Two-minute stir fry subzi (An instant side with any Indian bread). So, at that time you can try out this delicious recipe by Amrita Iyer. The recipe of Two-minute stir fry subzi (An instant side with any Indian bread)is very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Two-minute stir fry subzi (An instant side with any Indian bread) is 2 minute. This recipe of Two-minute stir fry subzi (An instant side with any Indian bread) is perfect to serve 3. Two-minute stir fry subzi (An instant side with any Indian bread) is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time2mins
  • Serves3People
Two-minute stir fry subzi (An instant side with any Indian bread)

Ingredients to make Two-minute stir fry subzi (An instant side with any Indian bread)

  • 400 gms fresh Paneer (Cottage Cheese) – cut into strips
  • 1 medium Green Capsicum – cut into strips
  • 2 medium Onions – sliced
  • 2 medium Tomatoes – cut into strips or diced
  • 2 tbsp Oil
  • 1 tsp Cumin seeds (jeera)
  • 1 dried red Chili
  • 2 Green Chilies – minced
  • 1/2 tsp Kashmiri Chili Powder
  • 1/2 tsp Turmeric Powder (Haldi)
  • 1/2 tsp dry Mango Powder (Amchur)
  • Salt to taste
  • 3 tbsp fresh/store bought Cream
  • 1 tsp Garam Masala
  • 1 tbsp chopped Coriander Leaves

How to make Two-minute stir fry subzi (An instant side with any Indian bread)

  1. Take a non-stick pan, add oil and when heats up add cumin seeds and dried red chili.
  2. When cumin starts to change color, add minced green chili and sliced onions. Fry till translucent.
  3. To this add Kashmiri red chili powder, turmeric powder and dry mango powder. Mix and add capsicum strips and stir for 30 seconds.
  4. Toss by adding paneer strips. Drop in chopped tomatoes and season with salt. Cook covered for another 30 seconds.
  5. Reduce the flame and add cream and garam masala. Stir gently and cook for another 30-35 seconds.
  6. Turn off the heat and sprinkle fresh chopped coriander leaves and serve hot.
My Tip: NOTE – The 2 minutes is the cooking time for the recipe provided you have made all the preparations beforehand!

Reviews for Two-minute stir fry subzi (An instant side with any Indian bread) (3)

krishna va year ago
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Anuradha Maitraa year ago
I was expecting a few more veggies.
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Khadija Ahmeda year ago
yummy
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