Golden Bread on Wheels | How to make Golden Bread on Wheels

By Priyanka Gupta  |  25th Sep 2015  |  
4.0 from 2 reviews Rate It!
  • Golden Bread on Wheels, How to make Golden Bread on Wheels
Golden Bread on Wheelsby Priyanka Gupta
  • Prep Time

    0

    mins
  • Cook Time

    45

    mins
  • Serves

    4

    People

172

2





Video for key ingredients

  • How To Make White Sauce

About Golden Bread on Wheels

An attractive starter for the dinner party. Delicious and yummy too.

Golden Bread on Wheels is one dish which makes its accompaniments tastier. With the right mix of flavours, Golden Bread on Wheels has always been everyone's favourite. This recipe by Priyanka Gupta is the perfect one to try at home for your family. The Golden Bread on Wheels recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Golden Bread on Wheels is few minutes and the time taken for cooking is 45 minutes. This is recipe of Golden Bread on Wheels is perfect to serve 4 people. Golden Bread on Wheels is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Golden Bread on Wheels. So do try it next time and share your experience of cooking Golden Bread on Wheels by commenting on this page below!

Golden Bread on Wheels

Ingredients to make Golden Bread on Wheels

  • All purpose flour(maida) - 2 tbsp
  • Butter - 1 tbsp
  • Milk - 150 ml/1cup
  • Capsicum half boiled - 2 tbsp (finely chopped)
  • Carrot half boiled - 2 tbsp (finel chopped)
  • Sweet corn boiled - 1 to 2 tbsp
  • Green peas boiled - 1 tbsp
  • Black pepper - 1 tsp
  • Salt as per required
  • White bread - 10 to 12 slices
  • Cornflour - 2 to 3 tbsp
  • Water - 1/4 to 1/2 cup
  • Oil for shallow fry
  • Maida - 2 to 3 tbsp

How to make Golden Bread on Wheels

  1. First start with the stuffing. We need to make the white sauce and veg mixture.
  2. Take butter in a pan when it starts melting add maida. Roast till it starts getting slightly brown.
  3. Now add milk slowly to it so that no lumps form. Add salt and black pepper.
  4. When it turns creamy, add all the vegetables and mix it well. Let it remain on a low flame to make it thicker. When done, turn off the flame and keep it in the freezer for 5 minutes and let it cool.
  5. Next step is to make wheels. For that mix maida, cornflour, salt and water in a bowl.
  6. Cut the bread slices in a round shape of your desired size (small)
  7. Put 1-2 spoon of white sauce veg mixture on a slice and cover it with another one to make small round sandwich.
  8. Dip this sandwich in the batter we made earlier and shallow fry it in an open pan.
  9. Fry from both sides till golden color.
  10. Crispy hot GOLDEN BREAD ON WHEELS Is ready to serve.

My Tip:

Use cold milk to make white sauce, lumps won't form and the texture will be creamy too.

Reviews for Golden Bread on Wheels (2)

Deviyani Srivastava2 years ago

Nice tea time snack too!
Reply

Vandana Agrawal2 years ago

this recipe seems soo yumm... muh me pani aa gaya.. :P :)
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