Name: Italian Granita Lemon Ice. recipe by Latha Nair at BetterButter
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 4
Ingredients: Lemon juice 1 cup; Water 1 cup; Sugar 3/4 cup; Salt a pinch

ABOUT Italian Granita Lemon Ice. RECIPE

This is a simple, but sweet a sorbet. A great refreshment during summers. We can make this with any other citrus fruit.

Recipe Tags

Veg
Easy
Everyday
Italian
Freezing
Cold Drink
Low Fat

Ingredients Serving: 4

Lemon juice 1 cup
Water 1 cup
Sugar 3/4 cup
Salt a pinch

Instructions

Take sugar and water in a bowl and heat it, just to dissolve sugar.
When it gets cold ,add lemon juice & salt. Stir well. Keep in the freezer till it sets.
Take out and start grating with a spoon or fork, till everything is scraped out, like an ice form. Grate some lemon rind, on top of that. Keep in the freezer till you serve

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