American Chopsuey with garlic bread | How to make American Chopsuey with garlic bread

5 reviews
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ByRuchi Joshi
Created on 25th Sep 2015
  • American Chopsuey with garlic bread, How to make American Chopsuey with garlic bread
American Chopsuey with garlic breadby Ruchi Joshi
  • American Chopsuey with garlic bread | How to make American Chopsuey with garlic bread (75 likes)

  • 5 reviews
    Rate It!
  • By Ruchi Joshi
    Created on 25th Sep 2015

About American Chopsuey with garlic bread

This recipe is wholemeal in itself as this is made with vegetables in tomato gravy and to be eaten with garlic bread. Learnt this recipe from my Aunt.

American Chopsuey with garlic bread, a deliciously amazing recipe to treat your family members. This recipe of American Chopsuey with garlic bread by Ruchi Joshi will definitely help you in its preparation. Surprisingly the preparations for American Chopsuey with garlic bread can be done within few minute. Isn't it interesting. Also, the time taken for cooking American Chopsuey with garlic bread is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making American Chopsuey with garlic bread can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking American Chopsuey with garlic bread is just too tempting. Cooking American Chopsuey with garlic breadat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of American Chopsuey with garlic bread is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofAmerican Chopsuey with garlic bread from Better Butter.

  • Prep Time0mins
  • Cook Time55mins
  • Serves4People
American Chopsuey with garlic bread

Ingredients to make American Chopsuey with garlic bread

  • 7 to 8 - medium size tomatoes
  • Make a paste of:
  • Garlic flakes - 10
  • Green chillies - 2
  • Ginger - 1 inch
  • Noodles (Maggie chotu pack boiled & drained)
  • Tomato chilli sauce - 1 tbsp
  • 1 tsp - sugar
  • Cornflour - 2 tbsp
  • Onion - 1
  • Cabbage - 50 gms
  • Bell peppers/capsicum - 1
  • carrots - 1
  • 1/2 cup - mushrooms
  • Zucchini - 1
  • French beans - 4
  • Babycorns corns - 1/4 cup
  • spring onion - 2 to 3
  • some parsley chopped
  • sugar - 1 tsp
  • Salt to taste
  • Red chili/Lalmirch powder - 1 tbsp
  • Garlic Bread to serve with the dish.

How to make American Chopsuey with garlic bread

  1. For Tomato gravy: Take 7-8 medium size tomatoes, pressure cook them with water and salt. Cool it and keep water for making gravy. Simultaneously saute all the chopped vegetable also.
  2. In a heavy bottom pan take olive oil. Saute garlic-green chili-ginger paste. Now put chopped onions. Saute.
  3. Add all sauted vegetables. Add pureed tomatoes. Add salt and lal mirch powder.
  4. Add remaining water of boiled tomatoes. Keep on stirring. Add boiled noodles. Put sugar. Now to thicken the gravy, add cornflour, diluted in water.
  5. Garnish with parsley and spring onions.
  6. Serve with buttered garlic bread slices.
My Tip: Chop vegetables prior to cooking.

Reviews for American Chopsuey with garlic bread (5)

Sargam Sharma10 months ago
I n loving it:stuck_out_tongue_closed_eyes:
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Sabari Hazraa year ago
nice
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bina bedi2 years ago
Ruchi American chopsuey is probably one of my favourite dishes !!! Will try and get back .
Reply

Pranav Shah2 years ago
Lovely!
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Namu Manandhar2 years ago
hey the recipe looks good! would love to see a picture of the same :D
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