Homemade Chaap | How to make Homemade Chaap
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About Homemade Chaap Recipe
Soya chaap, enriched with proteins, is both appealing and appetising. It is very popular in Delhi/NCR region.
Homemade Chaap is a delicious dish which is liked by people of all age groups. Homemade Chaap by Nisha Meena has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Homemade Chaap at many restaurants and you can also prepare this at home. This authentic and mouthwatering Homemade Chaap takes 60 minutes for the preparation and 60 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Homemade Chaap is a good option for you. The flavour of Homemade Chaap is tempting and you will enjoy each bite of this. Try this Homemade Chaap on weekends and impress your family and friends. You can comment and rate the Homemade Chaap recipe on the page below.
Ingredients to make Homemade Chaap
- - 1 litre
- Soybean - 190 grams
- Soybean chunks - 65 grams
- - 1 teaspoon
- - 200 grams