Instant Badam Halwa | How to make Instant Badam Halwa

15 reviews
Rate It!
By Anjana Chaturvedi
Created on 14th Jul 2015
  • Instant Badam Halwa, How to make Instant Badam Halwa
Instant Badam Halwaby Anjana Chaturvedi
  • Instant Badam Halwa | How to make Instant Badam Halwa (180 likes)

  • 15 reviews
    Rate It!
  • By Anjana Chaturvedi
    Created on 14th Jul 2015

About Instant Badam Halwa

A quick and easy Almond dessert

  • Prep Time0mins
  • Cook Time20mins
  • Serves5People
Instant Badam Halwa

Ingredients to make Instant Badam Halwa

  • 100 grams /1 cup – Almonds/badam
  • 1.5 tbsp – Semolina/sooj
  • 5 tbsp – Ghee /Clarified butter
  • 1/2 cup – Sugar/chini
  • A pinch of – Saffron/kesar
  • 1/2 tsp – Cardamom powder/elaichi
  • 1/2 cup – Milk
  • 1/2 cup – Water

How to make Instant Badam Halwa

  1. Grind the dry almonds in a mixer to make a powder.
  2. Heat the ghee in a heavy bottom pan.
  3. Add in semolina and fry till it becomes pink in color.
  4. Now add in the almond powder and stir on low heat till it gives a nice aroma.
  5. Next pour in the milk and water and cook, continue stirring to avoid lumps.
  6. When the water starts boiling add in the sugar and saffron.
  7. Cook till it starts to thicken and almost dries up.
  8. Add in cardamom powder and mix well. Serve hot.

Reviews for Instant Badam Halwa (15)

Shobha Wadhwani2 months ago
My fvrt

Kamal Ashraf7 months ago
Love it

Aradhana Prasad8 months ago

Smita Bhargava8 months ago
it is .nice and easy

Namita Sharma8 months ago
thanks a lot

priya panchal8 months ago

Preeti Singh8 months ago

Sania Sharma8 months ago
easy & tasty recipe thanks :)

Samidha Doshi10 months ago
can we use milkmaid instead of milk

Sana Khan10 months ago
it's good

Archana Jalana year ago

Kajal Singha year ago

Abha Shaha year ago
Nice one

Priyanka Doca year ago
Will it serve 5 people?

Shraddha Nagarkara year ago
Great thank u for a nice granny time recipe