#Rock Toast | How to make #Rock Toast

By Shilpa gupta  |  18th Dec 2016  |  
5 from 2 reviews Rate It!
  • #Rock Toast, How to make #Rock Toast
#Rock Toastby Shilpa gupta
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

54

2





About #Rock Toast Recipe

An open faced sandwich loaded with veggies

#Rock Toast is an authentic dish which is perfect to serve on all occasions. The #Rock Toast is delicious and has an amazing aroma. #Rock Toast by palshigupta will help you to prepare the perfect #Rock Toast in your kitchen at home. #Rock Toast needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking #Rock Toast. This makes it easy to learn how to make the delicious #Rock Toast. In case you have any questions on how to make the #Rock Toast you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like palshigupta . #Rock Toast will surely satisfy the taste buds of your guests and you will get compliments from your guests.

#Rock Toast

Ingredients to make #Rock Toast

  • Bread slices 4
  • onion 1
  • tomato 1/2
  • cucumber 1/2
  • capsicum 1/2
  • Fresh milk fat ( malai) 1 tbsp
  • semolina 1 tbsp
  • salt 1/2 tesp
  • clarified butter for greasing

How to make #Rock Toast

  1. Finely chop onion, tomato, cucumber and capsicum.
  2. In a bowl mix together all chopped vegetables, malai, semolina and salt.
  3. Top all four bread slices with this veggie mixture.
  4. Heat a non stick pan. Grease with clarified butter. When hot once set the heat to lowest.
  5. Put one slice on pan keeping veggies facing up. Press veggies lightly with a spoon and flip the bread slice.
  6. Press again lightly so as veggies stuck to bread slice nicely. Let it cook on low for two minutes and flip again.
  7. Let it cook on low for a minute to make slice crisp and golden.
  8. Remove and cook other slices same way.
  9. Serve with ketchup and mint chutney.

My Tip:

Cook on low flame.

Reviews for #Rock Toast (2)

Krishna Choudharya year ago

Feeling filling......yummy crunchy veg toast......u rocked...!!!
Reply

Shiva Pande2 years ago

nice recipe, looks superb!
Reply

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