Jalapeno Corn and Cheese Croquettes | How to make Jalapeno Corn and Cheese Croquettes
- Prep Time
- Cook Time
About Jalapeno Corn and Cheese Croquettes Recipe
My husband bought a pack of frozen cheese corn nuggets, jalapeno flavoured and he liked them so much that I decided to give it a try and surprisingly they turned out yummy, hubby enjoyed them even more. As the name says, very few and simple yet all time favorite ingredients like corn and cheese come together to make this delectable dish which is relished by one and all.
Jalapeno Corn and Cheese Croquettes is delicious and authentic dish. Jalapeno Corn and Cheese Croquettes by Rina Vora is a great option when you want something interesting to eat at home. Restaurant style Jalapeno Corn and Cheese Croquettes is liked by most people . The preparation time of this recipe is 30 minutes and it takes 15 minutes to cook it properly. Jalapeno Corn and Cheese Croquettes is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Jalapeno Corn and Cheese Croquettes. Jalapeno Corn and Cheese Croquettes is an amazing dish which is perfectly appropriate for any occasion. Jalapeno Corn and Cheese Croquettes is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Jalapeno Corn and Cheese Croquettes at your home.
Ingredients to make Jalapeno Corn and Cheese Croquettes
- American Sweet 1 cup
- Processed Cheese Grated 3/4 cup
- Mozzarella cheese 1/4 cup
- Pickled Jalapenos Finely Chopped 3 tbsp
- to taste
- For flour slurry-
- flour 1/2 cup
- Water enough to make a like slurry
- 1/4 tsp
- Black powder 1/2 tsp
- For coating -
- Bread Crumbs 1 cup ( you can use as much as needed, fresh/dry; I prefer fresh)
- to deep fry
How to make Jalapeno Corn and Cheese Croquettes
My Tip:There are varieties of spiced and herbed breads available nowadays. You can use any of them to make crumbs, roll the croquettes in this, the flavor will be enhanced. Rest the croquettes for 10-15 minutes in the refrigerator before frying. The result will bea crispier crust. You can even store them for a few hours before you fry. Saves time.