Grilled Fish | How to make Grilled Fish

By Sarika Kapoor  |  18th Dec 2016  |  
4.0 from 1 review Rate It!
  • Grilled Fish, How to make Grilled Fish
Grilled Fishby Sarika Kapoor
  • Prep Time


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  • Serves





About Grilled Fish Recipe

Grilled fish is nice and juicy. It is delicious. A heathier option for those who are calorie conscious

Grilled Fish is an authentic dish which is perfect to serve on all occasions. The Grilled Fish is delicious and has an amazing aroma. Grilled Fish by Sarika Kapoor will help you to prepare the perfect Grilled Fish in your kitchen at home. Grilled Fish needs 15 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Grilled Fish. This makes it easy to learn how to make the delicious Grilled Fish. In case you have any questions on how to make the Grilled Fish you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Sarika Kapoor. Grilled Fish will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Grilled Fish

Ingredients to make Grilled Fish

  • 500 gm Surmai Fish (cut into pieces)
  • For first marination
  • 1 lemon
  • salt to taste
  • 1 tsp ginger garlic paste
  • 1/4 tsp lal mirch powder
  • For second marination
  • 1/4 tsp mixed herbs
  • 1/4 tsp garam masala
  • 1/4 tsp black pepper powder
  • 1 tsp everest tandoori masala
  • 2 tsp oil

How to make Grilled Fish

  1. First wash fish and add all the ingredients of first marination. Keep aside for 10 -15 minutes
  2. Now add all the ingredients of the second marination and keep in the refrigerator for at least 40 minutes.
  3. Take a grill pan and grill fish from both sides till cooked.
  4. Serve hot with green chutney.

My Tip:

Do not marinate more than 15 minutes in the first round

Reviews for Grilled Fish (1)

Shiva Pandea year ago

I love grilled fish!

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