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Photo of Chicken Bhurji by Abhilasha Chavarkar at BetterButter
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Chicken Bhurji

Dec-19-2016
Abhilasha Chavarkar
15 minutes
Prep Time
25 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chicken Bhurji RECIPE

I made it from left over grilled chicken.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Indian
  • Frying
  • Sauteeing
  • Main Dish
  • Low Calorie

Ingredients Serving: 4

  1. Chicken boneless 500 gm
  2. Curd 3-4 tsp
  3. Turmeric 1tsp
  4. red chili 1-2tsp
  5. ginger garlic paste 2-4 tsp
  6. Onion 2 no. medium
  7. tomato 2 no.medium
  8. Cumin seed 1tsp
  9. Garam masala powder 1 tsp
  10. coriander powder 1 tsp
  11. Kitchen king masala 1tsp
  12. Salt to taste
  13. oil 2-4 tsp

Instructions

  1. Marination-
  2. Take chicken in a bowl and put curd,salt,red chili ,ginger garlic paste 1 tsp,turmeric and mix it properly.keep this aside for 15 min.
  3. Take flat tawa or pan .put oil and pour above marination in that pan and let it cook until done.
  4. when chicken is done take out from pan and cut into small pieces.
  5. Take another pan and pour oil.
  6. put cumin seeds when oil gets hot,now add sliced onion and ginger garlic paste(remaining 1 tsp) and mix it properly.
  7. cook onion untill golden brown.Now add tomatoes to it and mix it.
  8. after above,add salt,turmeric powder,red chili powder,Kitchen king masala and cook it until oil comes out.
  9. now add chicken pieces to it and mix properly .add little water and cover it for five minutes.
  10. serve it hot

Reviews (6)  

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Hasnain Khatri
Oct-18-2020
Hasnain Khatri   Oct-18-2020

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Funny Videos
Oct-13-2020
Funny Videos   Oct-13-2020

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