Earthquake Cookies | How to make Earthquake Cookies

By Rituparna Mukerji  |  26th Sep 2015  |  
2 reviews Rate It!
  • Earthquake Cookies, How to make Earthquake Cookies
Earthquake Cookiesby Rituparna Mukerji
  • Prep Time

    0

    mins
  • Cook Time

    25

    mins
  • Serves

    15

    People

27

2





About Earthquake Cookies

This is an amazingly delicious and mouthwatering recipe taken from the book : Baking - A Commonsense Guide.

Earthquake Cookies is a delicious dish which is enjoyed by the people of every age group. The recipe by Rituparna Mukerji teaches how to make Earthquake Cookies step by step in detail. This makes it easy to cook Earthquake Cookies in your kitchen at home. This recipe can be served to 15 people. You can find this dish at most restaurants and you can also prepare Earthquake Cookies at home. This amazing and mouthwatering Earthquake Cookies takes few minutes for the preparation and 25 minutes for cooking. The aroma of this Earthquake Cookies is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Earthquake Cookies is a good option for you. The flavour of Earthquake Cookies is palatable and you will enjoy each and every bite of this. Try this Earthquake Cookies and impress your family and friends.

Earthquake Cookies

Ingredients to make Earthquake Cookies

  • Unsalted Butter 125 grams (softened and cubed)
  • Soft Brown Sugar 2 cups
  • vanilla essence 1tsp
  • Eggs 2
  • Dark Chocolate 60 grams
  • Milk 80 ml
  • plain flour 2 3/4 cup
  • Cocoa Powder 2 tbsp
  • Baking Powder 1 tsp
  • Icing Sugar for coating

How to make Earthquake Cookies

  1. Beat the butter, sugar and vanilla essence until light and creamy.
  2. Add in one egg at a time and mix well.
  3. Stir in the chocolate and milk.
  4. Sift in all the dry ingredients and mix well.
  5. Refrigerate the mix for 3 hours to overnight.
  6. Line two baking sheet with parchment paper.
  7. Preheat the oven at 180C. Roll ½ tbsp full of mixture into balls and roll in icing sugar and place on the baking sheets 2” apart.
  8. Bake for 20-25 minutes.
  9. Cool completely.

Reviews for Earthquake Cookies (2)

Pranav Shah2 years ago

Delicious!
Reply

Namu Manandhar2 years ago

Sounds good! Would love to see an image of this recipe :D
Reply