Veggie Lollypop | How to make Veggie Lollypop

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ByArti Gupta
Created on 26th Sep 2015
  • Veggie Lollypop, How to make Veggie Lollypop
Veggie Lollypopby Arti Gupta
  • Veggie Lollypop | How to make Veggie Lollypop (59 likes)

  • 1 review
    Rate It!
  • By Arti Gupta
    Created on 26th Sep 2015

About Veggie Lollypop

Loaded with veggies they are full of nutrition and made in the lollipop form they become the center of attraction. Especially for kids: To grab their attention towards a healthy delight, try this recipe.

Veggie Lollypop, a marvellous creation to spice up your day. Veggie Lollypop is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingVeggie Lollypop is just too tempting. This amazing recipe is provided by Arti Gupta. Be it kids or adults, no one can get away from this delicious dish. How to make Veggie Lollypop is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Veggie Lollypopby Arti Gupta. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Veggie Lollypop is just the appropriate recipe to serve as many as 4. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time20mins
  • Serves4People
Veggie Lollypop

Ingredients to make Veggie Lollypop

  • 4 - bread slices
  • 2 - boiled potatoes
  • 1 cup - boiled veggeis (carrot pea kernels capsicum etc)
  • 2 tbsp - grated cheese
  • 1/4 to 1/2 tsp - salt
  • 1/4 tsp - black pepper powder
  • 1/4 tsp - chilli powder
  • Few drops of lemon juice
  • Wooden sticks for making the pops
  • Oil for frying
  • Water if required

How to make Veggie Lollypop

  1. Mash the boiled and peeled potatoes finely.
  2. Add all boiled veggies to it and salt, pepper powder, chilli powder and lemon juice.
  3. Make a fine paste of stuffing and keep aside.
  4. Now take a bread slice and dip it in water and press between palms to drain the excess water.
  5. Add a spoonful of the filling to the bread slice .Top it with cheese. And close it from all sides.
  6. Now insert the stick at the bottom and deep fry on medium flame.
  7. Prepare all the pops similarly and enjoy.
My Tip: You can make the rolls first and fry them and later add stick to them to give the veggie lollypop shape.

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ria Dhara year ago
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