Custard Tutti Frutti Cake | How to make Custard Tutti Frutti Cake

By payal jain  |  25th Dec 2016  |  
4 from 1 review Rate It!
  • Custard Tutti Frutti Cake, How to make Custard Tutti Frutti Cake
Custard Tutti Frutti Cakeby payal jain
  • Prep Time

    5

    mins
  • Cook Time

    35

    mins
  • Serves

    4

    People

74

1

About Custard Tutti Frutti Cake Recipe

Easy and delicious cake

Custard Tutti Frutti Cake is a popular aromatic and delicious dish. You can try making this amazing Custard Tutti Frutti Cake in your kitchen. This recipe requires 5 minutes for preparation and 35 minutes to cook. The Custard Tutti Frutti Cake by payal jain has detailed steps with pictures so you can easily learn how to cook Custard Tutti Frutti Cake at home without any difficulty. Custard Tutti Frutti Cake is enjoyed by everyone and can be served on special occasions. The flavours of the Custard Tutti Frutti Cake would satiate your taste buds. You must try making Custard Tutti Frutti Cake this weekend. Share your Custard Tutti Frutti Cake cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like payal jain for inputs. In case you have any queries for Custard Tutti Frutti Cake you can comment on the recipe page to connect with the payal jain. You can also rate the Custard Tutti Frutti Cake and give feedback.

Custard Tutti Frutti Cake

Ingredients to make Custard Tutti Frutti Cake

  • 1/2 cup all purpose flour
  • 1 tbsp vanilla custard powder
  • 1/2 tsp baking powder
  • 1/8 tsp baking soda
  • 1 1/2 tbsp salted butter
  • 1/4 cup granulated sugar
  • Milk as required
  • 2 tbsp tutti frutti
  • 1 tbsp cashew

How to make Custard Tutti Frutti Cake

  1. Sift all dry ingredients in a bowl. ( flour, baking powder, soda, custard powder)
  2. In another bowl add butter, sugar, dry mix, milk and beat till sugar melts and mixture becomes creamy.
  3. Add tutti frutti and cashew. mix well
  4. Pour into a greased baking tin. Sprinkle some tutti frutti and cashew on top.
  5. Tap down the tin and place in a preheated oven
  6. Bake at 180 C for 35-40 min

Reviews for Custard Tutti Frutti Cake (1)

Kanak Patel2 years ago

custard gives so much texture to the cake, i simply love it
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